Recipes for Science 2nd Edition An Introduction to Scientific Methods and Reasoning

$19.69

Format

Paperback

Condition

Used – Like New

Description

Recipes for Science: An Introduction to Scientific Methods and Reasoning 2nd Edition is written by Angela Potochnik; Matteo Colombo; Cory Wright and published by Routledge.ISBNs for Recipes for Science are 9781000995404, 1000995402 and 9781032290973, 1032290978. Additional ISBNs for this book include 9781000995350, 9781003300007, 9781032290966.

Customer Reviews

0 reviews
0
0
0
0
0

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.